Throwing an eco-chic cocktail party? The new book Organic, Shaken and Stirred by Paul Abercrombie is a must-have for the novice to the master mixologist. Paul introduces you to a new world of glamorous green drinks from the hottest restaurants along with his own creations. You'll learn how to set up and source organic ingredients for your green bar. The hardcover book features 100 eco-friendly recipes that are fresh, hip and intriguing with creative combinations that can be infused with ingredients found in your own garden. The gorgeous color photos, easy to follow recipes, and handy size (printed on recycled paper, of course) will inspire you to mix up some magic.
Paul Abercrombie is a public relations consultant and writer who contributes regularly to Gourmet, Wine Enthusiast, Men’s Health, The Washington Post, National Geographic Traveler, ESPN magazine, and other publications, writing on the topics of food, drink, and travel. He lives in Tampa, Florida.
Organic, Shaken and Stirred: hip highballs, modern martinis, and other totally green cocktails is available at amazon.com
Here are some resources to get you started:
Mixers, Sweeteners and Other Ingredients
Magnanimus Wines - save 15% until December 31, 2009, use code OrganicGurus2009
Drink Responsibly - Drink Organically!